Holiday Specials – Easter 2013

View or Print our   Easter 2013 Menu !

Chocolate Hazelnut Mousse Cake



Strawberry Cream Cake



Nine-inch Quiche



Chocolate Mousse Pie



Carrot Cake



Wild Blueberry Pie

We can cover all of your holiday bakery products, from buche de noel yule log cakes, to miniature pastry platters, quiche, breakfast pastries herb de provence rolls & muffins.

Our scratch made bakery products can lessen your stress on holidays and other special days.

Ordering for Easter 2013:

• Items on the menu can be ordered thru Tuesday, March 26th
• Special Orders which ARE NOT on the Menu can be ordered until Saturday, March 23rd
• Pick-Up: Saturday, March 30th, 10am-4:30pm
• Place Orders by Email - (you'll get confirmation), or phone (508-763-4905)
• We accept Personal Checks & Cash. No Debit or Credit Cards.
• View Directions to The Artisan Bake Shop, 265 Walnut Plain, Rochester, MA

Easter 2013 Menu:

• Chocolate Hazelnut Mousse Cake: 7" Decadent chocolate cake layered with creamy hazelnut mousse. Serves 8. $28


• Lemon Raspberry Mousse Cake: 7" vanilla buttermilk cake layered with vanilla mousse and lemon curd, topped with fresh raspberries and whipped cream. Serves 8. $28


• Easter Cupcakes: 3 vanilla, 3 chocolate w/vanilla frosting, 3 red velvet & 3 carrot w/cream cheese - and fanciful Easter decor $28


• Mini Pastries: Key Lime Tarts, Chocolate Mousse Shots, Asst. Petit Fours, Lemon Tarts, Coconut Macaroons. 30 pieces. $36


• Chocolate Mousse Shots: for Passover, dark chocolate mousse with whipped cream. Serves 1. $2.25 ea.


• Strawberry Cream Cake: Ring of ladyfingers layered w/ Bavarian mousse, topped with fresh strawberries. 7" Serves 8-10. $28


• Chocolate Mousse Pie: Dark chocolate mousse in ganache-glazed chocolate crust, w/whipped cream & chocolate shavings. Serves 8. $18.50


• Carrot Cake: 7" round double layer with fresh carrots, pineapple, coconut. Rustic torte style with cream cheese icing filling and topping. Serves 12-14. $34


• Boston Cream Roll: Vanilla Genoise Cake rolled with vanilla pastry cream topped with chocolate buttercream and chocolate ganache glaze drizzle. Serves 8-10. $18.50


• Homemade Marshmallow Bunny: Packaged in a cellophane bag with ribbon tie and gift tag. $3.50

9" Classic Pies:

• Wild Blueberry Pie $15.50
• Key Lime Pie $18.

9" Quiche:

• Cheddar & Herb $15.50
• Bacon & Cheddar $15.50
• Maple Sausage & Roasted Red Pepper $15.50

Breads:

• Rustic Ciabatta Rolls - (1 dz slider/finger size) $3.50
• Buttermilk Rolls - (1 dz slider/finger size) $3.50
• Multigrain - (1 dz slider/finger size) $3.50

View or Print our   Easter 2013 Menu !

Kindly inform our staff, at the time of ordering, if someone in your party has a food allergy.

Shop Hours:

Stop in to purchase cupcakes, breads, cookies and small pastries!

• Friday – 10:00 am-5:30 pm
• Saturday – 10:00 am-4:30 pm

Cake Consultations: Tuesday-Sunday, call-ahead to stop in to speak with one of our staff members about designing a cake for your special event.

Wedding Cake Consultations: By appointment only.

Check back often for our bakery menu for the all major holidays including: Memorial Day, Mother’s Day, Father’s Day, July 4th, Labor Day, Thanksgiving, Christmas, and Valentine's Day !